Dinner
The Tavern by WS evokes a classic brasserie feel — warm, welcoming and engaging — and features
an approachable and contemporary menu, sourced from the same fresh and authentic local ingredients
used in the private membership club upstairs. Rooted in a classic American technique, Chef Eli Kaimeh,
formerly of Per Se and Gramercy Tavern, has created a menu where seasonality plays a prominent role.
The 60-seat dining area is easily accessed by the public on the street level of 37 Hudson Yards facing The Vessel.
For more information about applying for positions,
please click below.
To contact our Careers team directly, please email
tavern@wsnewyork.com
We look forward to learning more about you.
To purchase a gift card for The Tavern by WS, please fill out
the form below, or email giftcards@wsnewyork.com,
and a member of our team will reach out
to you shortly.